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Student Learning Outcomes

Discipline: Certificate: Livestock Production Management - 24057
Course Name Course Number Objectives
Artificial Insemination of Livestock AGLI 97 (VOC)
  • Course completers should be able to recognize major breeding systems for various livestock species.
  • Course completers will be able to demonstrate the proper procedural steps of artificial insemination on various livestock species.
Beef Production AGLI 30 (VOC)
  • Students who complete this course will be able to give a professional quality oral presentation.
  • Course completers should be able to identify all common beef breeds
Livestock Judging and Selection AGLI 34 (VOC)
  • Course completers will be able to give a professional quality oral set of reasons for any live animal livestock class.
  • Course completers will be able to identify all the proper external parts of any livestock species.
Sheep Production AGLI 17 (VOC)
  • Students will be able to identify major meat and wool breeds of sheep.
  • Students completing AGLI 17 will present on a specific facet of the sheep industry.
Swine Production AGLI 14 (VOC)
  • Course completers should be able to identify all common breeds of swine
  • Course completers will be able to give a professional quality oral presentation