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Student Learning Outcomes

Discipline: Certificate: International Business - Level 2 - 24431
Course Name Course Number Objectives
Business Organization and Management BUSM 61 (VOC)
  • I am able to apply management concepts and functions
  • I am able to identify organizing principles and identify different organizational designs
  • I am able to perform the strategic planning process and utilize decision making models
Principles of Business BUSM 20 (VOC)
  • I am able to describe and explain social responsibility and business ethics
  • I am able to explain the global dimensions affecting businesses today and in the future
  • I am able to list and explain the foundations upon which business is built and the economic challenges facing the United States
Principles of International Business BUSM 51 (VOC)
  • I am able to identify how governments influence trade
  • I am able to explain the differences between domestic business and international business
  • I am able to explain how culture impacts international business
Principles of Marketing BUSS 36 (VOC)
  • I have developed a working knowledge of marketing terminology
  • I am able to recall and apply distribution strategies used in the marketing of products and services
  • I am able to recall and apply promotional strategies used in the marketing of products and services.
Small Business Management BUSM 66 (VOC)
  • I am able to discuss the legal forms of business ownership
  • I am able to discuss the marketing research process
  • I am able to describe business planning for small business