Mt. SAC Important Message

Mt. SAC is aware of a fire in La Verne approximately one mile from Brackett Field. There is no impact on the college’s Brackett Field operations at this time. We are monitoring the situation with faculty and staff at the location, as well as air quality for the Mt. SAC campus. We will provide updates as needed.

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Student Learning Outcomes

Course Name: Baking and Pastry I
Course Number: CUL 105
Outcomes:
  • Demonstrate techniques to apply visual appeal to plated desserts.
  • List and describe the stages of the baking process.