Menu

Child Development Center Meal Menu 


September 2022

  Monday Tuesday Wednesday Thursday Friday
Week 1       9/1 9/2
Breakfast       WG Kix Cereal (3/4c)
Applesauce (1/2c)
1% Milk (3/4c)
WG Corn Muffins (1/2serv)
Bananas (1/2c)
1% Milk (3/4c)
Lunch       Bean & Cheese Burritos on WG Wheat Tortilla (1/2serv)
Celery Sticks / Corn (1/4c)
Pears (1/4c)
1% Milk (3/4c)
Turkey & Cheese Sandwich (1/2serv)
Cucumbers (1/4c)
Honeydew Melon (1/4c)
1% Milk (3/4c)
Week 2 9/5 9/6 9/7 9/8 9/9
Breakfast In oberservance of Labor Day, the CDC will be closed. WG Cheerios (1/2c)
Applesauce (1/2c)
1% Milk (3/4c)
String Cheese (1oz) WG Wheat Toast (1/2 slice) Oranges / Mandarins (1/2c) 1% Milk (3/4c) WG Eggo Waffles (1/2 slice)
Bananas (1/2c)
1% Milk (3/4c)
WG Oatmeal Muffin Squares (A-16) (1/2serv)
Honeydew (1/2c)
1% Milk (3/4c)
Lunch In oberservance of Labor Day, the CDC will be closed. Cheese Quesadillas on WGWheat Tortillas (1/2serv)
Carrots (1/4c) Bananas (1/4c)
1% Milk (3/4c)
Beef Burrito (1/2c)
WG Tortilla (1/2 serv)
Beans (1/4c)
Pears (1/4c)
1% Milk (3/4c)
BBQ Chicken Sandwiches (1.5oz) on WG Wheat Bun (1/2serv)
Corn Cob / Corn (1/4c) Oranges / Mandarins (1/4c) 1% Milk (3/4c)
Chicken Nuggets (1.5oz)
Sweet Potato Fries (1/4c)Watermelon
(1/4c)
1% Milk (3/4c)
Week 3 9/12 9/13 9/14 9/15 9/16
Breakfast WG French Toast (1/2 serv)
Pears (1/2c)
1% Milk (3/4c)
Egg & Cheese (1oz)
WG Wheat Tortillas (1/2serv)
Oranges / Mandarins (1/2c)
1% Milk (3/4c)
WG Wheat Bagels (1/2 slice)
Cream Cheese (1oz)
Bananas (1/2c)
1% Milk (3/4c)
WG Cinnamon Toast (1/2 slice)
Pears / Pears diced (1/2c)
1% Milk (3/4c)
WG Blueberry Muffins (A-03) Peaches (1/2c)
1% Milk (3/4c)
Lunch Cheese Quesadillas on WGWheat Tortillas (1/2serv)
Carrots (1/4c)
Applesauce (1/4c)
1% Milk (3/4c)
Turkey & Cheese Sandwich (1/2serv)
Cucumbers (1/4c)
Pears (1/4c)
1% Milk (3/4c)
WG Cheese Pizza Bagels (1/2serv)
Corn (1/4c)
Pineapple (1/4c)
1% Milk (3/4c)
Sloppy Joes (1.5oz) on WG Wheat Bun (1/2serv) Peas and Carrots (1/4c) Apples / Applesauce (1/4c) 1% Milk (3/4c) Chicken Nuggets (1.5oz)
Sweet Potato Fries (1/4c) Melon Cubes (1/4c)
1% Milk (3/4c)
Week 4 9/19 9/20 9/21 9/22 9/23
Breakfast WG Eggo Waffles (1/2 slice)
Bananas (1/2c)
1% Milk (3/4c)
WG Corn Flakes (1/2c)
Apples / Applesauce (1/2c)
1% Milk (3/4c)
WG Biscuits (1/2 serv)
Turkey Sausage (1oz)
Pears (1/2c)
1% Milk (3/4c)
WG Pancakes (A-12) Cinnamon Pears (1/2c) 1% Milk (3/4c) WG Oatmeal Muffin Squares (A-16) (1/2serv) Melon Cubes (1/2c) 1% Milk (3/4c)
Lunch WG Chicken Patties (1.5oz)
Wheat Buns (1/2 serv)
Tater tots (1/4c)
Cantaloupe Melon (1/4c)
1% Milk (3/4c)
Spaghetti & Meat Sauce (D-350) (1.5oz)
WG Wheat Noodles (1/4c) Mixed Vegetables (1/4c) Peaches (1/4c)
1% Milk (3/4c)
WG Macaroni & Cheese (D-260) (1.5oz)
California Veggie Mix (1/4c)
Mixed Fruit (1/4c)
1% Milk (3/4c)
Chicken Salad with Crackers (1/2serv)
Carrot & Celery Sticks (1/4c)
Apples / Applesauce (1/4c)
1% Milk (3/4c)
WG Pollock Fish Sticks (1.5oz) Cucumber (1/4c)
Oranges / Mandarins (1/4c)
1% Milk (3/4c)
Week 5 9/26 9/27 9/28 9/29 9/30
Breakfast WG Cinnamon Toast (1/2 slice)
Bananas (1/2c)
1% Milk (3/4c)
WG Cheerios (1/2c) Applesauce (1/2c)
1% Milk (3/4c)
Vanilla Yogurt (1/2c)
WG Kix Cereal (3/4c)
Mixed Fruit (1/2c)
1% Milk (3/4c)
WG French Toast (1/2 serv) Strawberries (1/2c)
1% Milk (3/4c)
WG Corn Muffins (1/2serv)
Bananas (1/2c)
1% Milk (3/4c)
Lunch WG Cheese Pizza Bagels(1/2serv)
Carrots (1/4c)
Pineapple (1/4c)
1% Milk (3/4c)
Bean & Cheese Burritos on WG Wheat Tortilla (1/2serv)
Celery Sticks / Corn (1/4c)
Pears (1/4c)
1% Milk (3/4c)
Chicken Nuggets (1.5oz)
Sweet Potato Fries (1/4c)
Watermelon (1/4c)
1% Milk (3/4c)
Cheeseburgers (1.5oz)
WG Wheat Bun (1/2 serv)
Corn (1/4c)
Oranges / Mandarins (1/4c)
1 % Milk (3/4c)
Turkey & Cheese Cubes Saltine Crackers Carrot Sticks (1/4c)
Watermelon (1/4c)
1% Milk (3/4c)

**Menu subject to change **

  • **Modifications will be made for children requiring food allergy substitutions
  • Children Age 1 - 2 years are offered Whole Milk, Age 2 and up are offered 1% milk.
  • Rice and Soy milk available upon Doctors request.
  • WG = Whole Grain

This facility is operated in accordance with US Department of Agriculture policy, which prohibits discrimination on the basis of race, color, sex,age, handicap, religion, or national origin.