HRM 51 Introduction to Hospitality
3 Units (Degree Applicable, CSU, C-ID #: HOSP 100)
(May be taken for option of letter grade or Pass/No Pass)
Prerequisite: Eligibility for ENGL 68
Overview of structure and financial performance of hospitality industry; food and lodging, resorts, tourism enterprises, attractions and related operations. Focus on orientation to customer service, cultural and economic trends, and career opportunities.