HRM 51  Introduction to Hospitality

3 Units (Degree Applicable, CSU, C-ID #: HOSP 100)
Lecture: 54   
Prerequisite: Eligibility for ENGL 68

Overview of structure and financial performance of hospitality industry; food and lodging, resorts, tourism enterprises, attractions and related operations. Focus on orientation to customer service, cultural and economic trends, and career opportunities.
Course Schedule