Public Services

Courses

AS Degree Programs

    • (none)

Certificate Programs

    • (none)

Course Offerings

    • ADJU 1 — The Administration of Justice System
    • ADJU 2 — Principles and Procedures of the Justice System
    • ADJU 3 — Concepts of Criminal Law
    • ADJU 4 — Legal Aspects of Evidence
    • ADJU 5 — Community Relations
    • ADJU 6 — Concepts of Enforcement Services
    • ADJU 13 — Concepts of Traffic Services
    • ADJU 20 — Principles of Investigation
    • ADJU 38 — Narcotics Investigation
    • ADJU 59 — Gangs in the Community/Corrections
    • ADJU 68 — Administration of Justice Report Writing
    • AD 1 — Alcohol/Drug Dependency
    • AD 2 — Physiological Effects of Alcohol/Drugs
    • AD 3 — Chemical Dependency: Intervention, Treatment and Recovery
    • AD 4 — Issues in Domestic Violence
    • AD 5 — Chemical Dependency: Prevention and Education
    • AD 6 — Dual Diagnosis
    • AD 8 — Group Process and Leadership
    • AD 9 — Family Counseling
    • AD 10 — Client Record and Documentation
    • AD 11 — Techniques of Intervention and Referral
    • AD 13 — Internship/Seminar
    • AD 14 — Advanced Internship/Seminar
    • CORS 10 — Introduction to Correctional Sciences
    • CORS 20 — Correctional Law
    • CORS 30 — Ethnic Relations in Corrections
    • CORS 40 — Crime and Delinquency

NOTE: Every effort is made to ensure the accuracy of this information; however, students should consult the  College Catalog  for the most current and accurate information regarding courses.

Mt. San Antonio College

1100 N. Grand Ave., Walnut, CA 91789
Phone: 909.274.7500 • TTY: 909.594.3447
For emergencies, call Campus Police: 909.274.4555 Ι Text-A-Tip: 909.274.9560

Copyright © 1989- • Mt. San Antonio College. All Rights Reserved.

 

All college-printed materials and Web info are available in alternative formats upon request.
Contact Disabled Student Programs & Services: 909.274.4290 or TTY 909.594.3447.

The 504/508 ADA Coordinators are located in Bldg. 4–230 and can be contacted at 909.274.4225.

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